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Rosemary Vinaigrette Dressing w/Oil Recipe

Rosemary Vinaigrette Dressing w/Oil Recipe

Rosemary Vinaigrette Dressing with Oil Recipe

Ingredients:

  • 1 tsp. rosemary
  • 1/4 cup organic, unrefined oil
  • 3/4 cup water
  • 1/2 cup raw, organic apple cider vinegar
  • 1/2 cup freshly squeezed lemon juice
  • 4 Tbsp. mustard
  • 1 tsp. freshly ground pepper
  • Sea salt to taste
  • 1/2 tsp. xanthan gum (thickener)
  1. In a jar with a tight-fitting lid, combine first 8
    ingredients and shake well. Add xanthan gum and
    shake well.
  2. Chill before serving. (Dressing keeps up to a week.)
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