Millet “Mashed Potatoes” Recipe

Ingredients:

• 1 Tbsp. organic, unrefined coconut oil, butter, or ghee
• 1 small onion, chopped
• 1 cup millet (washed)
• 1/2 head cauliflower, chopped
• 2 3/4 cup water
• 1/4 tsp. salt

1. Sauté onion in oil in pressure cooker.
2. Add millet and lightly sauté.
3. Add cauliflower, sauté.
4. Add water and salt.
5. Bring to pressure, reduce heat and cook 25 minutes.

Variation: Add 1 medium chopped carrot when sautéing
cauliflower.