Cool As A Cucumber Salad Recipe

Salad

• 3 large cucumbers, peeled, seeded
• 1 large carrot
• ½ red bell pepper, minced
• ½ white onion

Dressing

• 3 to 4 tablespoons raw, organic apple cider vinegar
• Celtic sea salt, to taste

1. Cut cucumbers lengthwise and then into thin half-moons.
2. Cut onion into fine strips.
3. Use a peeler to make fine strips of the carrot.
4. Toss cucumbers, carrots, bell pepper and onions in a bowl. Sprinkle with sea salt and set aside for 10 minutes.
5. Sprinkle with vinegar and chill for 2 to 4 hours. Toss and serve.