Body Ecology’s superfoods are made from organic, non-gmo vegetarian ingredients that have been fermented, sprouted, and soaked, making them easy to absorb and assimilate. Our fermented green vegetables, cereal grass, and algae create a healthy, balanced and plant-based source of protein. Our 'gut smart formula' is sugar free, alkaline, and contains ingredients that protect and nourish the gut lining.
During the process of fermentation, ordinary vegetables turn into SUPERFOODS, making the nutrients in our foods much more bioavailable. Our superfoods are easier to digest and add important probiotics (beneficial microflora) necessary for healing the gut lining and keeping us healthy, lean and fit and feeling great! Fermentation helps to ensure we are maintaining a healthy balance of microflora in our guts at all times.
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