Cleansing the Body of Candida’s Dangerous Toxins

Like all living things, the yeast Candida albicans releases waste into its environment as it consumes food and multiplies.

Unfortunately, because Candida lives inside the body, this means that we get clean-up duty.

An accumulation of two toxins — acetaldehyde and gliotoxin — is especially common in those with systemic Candida overgrowth.

Systemic Candida Overgrowth and Leaky Gut

Candida is a yeast that naturally grows in parts of the body. More than 70 percent of healthy people naturally have the fungus Candida albicans living inside their body. The single-celled organism Candida reproduces asexually and feeds on byproducts found within the body, like dead tissue and sugar from the diet.

Healthy people have Candida living in their gastrointestinal tract, in their mouth, and in their birth canal.¹ So why doesn’t everyone have systemic Candida overgrowth? As it turns out, this is not the only microbe that you will find.

When your inner ecosystem is in balance, a large number of good bacteria and yeast are thriving. They compete with Candida and other opportunistic microbes for food and space to grow. When your inner ecosystem is in balance, the mucosa of the gut wall is sealed and healthy. And Candida overgrowth is kept in check.

When your inner ecosystem is out of balance, Candida has an opportunity to rapidly grow and take over its environment. Like an aggressive weed, Candida can shoot “runners” or threads of Candida through tissue, making it especially invasive.^2,3 Worse, Candida overgrowth can make the gut leaky.⁴

A leaky gut is a problem. This is because a sealed gut lining is meant to protect the body from outside chemicals, bacteria, parasites, and food irritants. When the gut lining is leaky, it no longer protects the body. This creates extra work for the liver and for your immune system.

Once the gut is leaky, Candida has the opportunity to spread beyond the gut. Systemic Candida overgrowth — or Candida that has moved beyond the gut wall — can affect every tissue in the body. There’s more: Candida may spread easily throughout the body when the gut is leaky, and it can also be a cause of leaky gut. When the inner ecosystem is out of balance and there aren’t enough good bacteria, Candida yeast can change form to become pathogenic. A once harmless yeast will grow tentacles and burrow into the mucosa lining of the gut to cause chronic inflammation. Over time, this burrowing coupled with unchecked inflammation makes a healthy gut leaky and permeable. When the gut is leaky, Candida has the chance to proliferate and move throughout the body to create systemic infection.

Signs of systemic Candida overgrowth range from digestive troubles to migraines, skin disorders like acne and eczema, stiff joints, and brain fog. Because of the vague nature of these symptoms, they are often misdiagnosed, ignored, or easily confused for other health disorders. Sometimes, Candida yeast may not be the direct cause of a major health problem, yet it is important not to rule it out as one possible cause contributing to poor health, as Dr. William Crook pointed out in his ground-breaking book The Yeast Connection and Women’s Health.⁵

Treat your body well. Learn more in Body Ecology 101.

2 Candida Toxins That Can Poison Your Body

Part of what makes systemic Candida overgrowth so noxious is the toxins that it naturally produces during its life cycle — and dumps into your body!

1. Acetaldehyde: One of the pollutants that Candida produces is called acetaldehyde.^6,7,8 In Candida, acetaldehyde is a metabolic byproduct — similar to the carbon dioxide that you exhale after inhaling oxygen. Too much acetaldehyde is the equivalent of alcohol poisoning; an accumulation of acetaldehyde is associated with Fetal Alcohol Syndrome.^9,10 There is also evidence that the toxin acetaldehyde is associated with Alzheimer’s disease.¹¹ While modern grains have been blamed for the Alzheimer’s epidemic, traced back to how gluten sensitivity affects the immune system and eventually the brain, Body Ecology grain-like seeds are the perfect alternative. Gluten-free quinoa, buckwheat, amaranth, and millet are supporters of immune health, best enjoyed by following the 80/20 rule — fill up no more than 20 percent of your plate with these nourishing grain-like seeds.

Studies show that a build-up of acetaldehyde can lead to oxidative stress.^12,13,14

It damages DNA in the cells. It has also been found to increase the risk of alcohol-related cancers.^15,16

2. Gliotoxin: Candida and other species of fungus make a poison called gliotoxin. Gliotoxin stimulates the death of cells and the destruction of tissue. In fact, we are still learning about the devastating effects of gliotoxin. Gliotoxin stimulates the destruction of cells in the liver — your number one detox organ.¹⁷ Gliotoxin also suppresses the immune system and kills cells that belong to the immune system.¹⁸ Remember, both your liver and your immune system play a pivotal role in the protection and detoxification of the body.

Another study published in April 2013 even found that gliotoxin is especially high in patients with MS (multiple sclerosis), an autoimmune disease that affects aspects of the central nervous system, like the brain.¹⁹

As Candida grows stronger and proliferates, it becomes more poisonous than ever. Studies have found that once a yeast forms biofilm — or a protective matrix around itself — the biofilm increases the production of gliotoxin.²⁰

Gliotoxin protects Candida as it grows.

A 2010 article published in Thrombosis and Haemostasis shows that gliotoxin prevents platelets from sticking together, making Candida especially virulent.²¹ Platelets are found in the blood, and they help the body to form blood clots — which is especially useful after an injury. Platelets also contain high amounts of a fungicidal protein, which has been shown to kill Candida.²²

Good health is within your reach. The Body Ecology Quick Start Guide will give you a complete overview of our approach to health and healing.

The Candida Cleanse: Support Your Detox Pathways

Fortunately, a few shifts in your diet can help your body to detoxify the poisons that Candida produces. In addition to following the Body Ecology Diet, attack Candida from multiple fronts with the Digestive Care Multi to support your detox pathways.

Fermented veggies and probiotic liquids also inoculate the gut with beneficial bacteria. Beneficial bacteria soothe inflammation (or leakiness) and compete with Candida for nutrients. Research published in 2012 shows that lactic acid — produced by good bacteria — inhibits the growth of Candida.²³ As we already mentioned, cutting sugar out of the diet is critical if you want to keep Candida contained. In a 2015 study published in Nature Communications, researchers observed that placing even a small amount of sugar on fungal Candida cells could trigger the death of healthy immune cells needed to fight off Candida.²⁴

Good health tastes good too. Check out all of our delicious and nutritious Body Ecology recipes.

Cruciferous vegetables, such as cabbage, cauliflower, and broccoli, help the body to make glutathione.^25,26 Because the liver relies on a steady supply of glutathione, it also plays a critical role in the detoxification process. When levels of glutathione are low, detoxification slows down, and the liver becomes congested and toxic.

According to research, glutathione can help to detoxify acetaldehyde from tissues.²⁷

Glutathione is your most powerful antioxidant. The Liver Power Cleanse in the Digestive Care Multi supports a healthy level of this crucial antioxidant.